COMSA Archives - noteworthy

coffee, coffee reviews

Higher Grounds Trading Company // Cariño Blend

August 30, 2016October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 3 mins read

Three honey-processed coffees from the Honduras COMSA Cooperative—two single-farmer lots and one community lot—comprise the Cariño Blend. Montgomery Melghem’s farm, Finca San Pablo, is located in […]

coffee, coffee reviews

Higher Grounds Trading Company // Honduras COMSA Melvin Alonso Microlot

August 25, 2016October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 3 mins read

Melvin Alonso is a member of the Honduras COMSA cooperative in Marcala, Honduras. He harvests his coffee from December to April, the coolest months of […]

coffee, coffee reviews

Higher Grounds Trading Company // Honduras COMSA Miriam Perez Microlot

August 23, 2016October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 3 mins read

Miriam Elizabeth (“Betty”) Perez has been a longstanding advocate of women in leadership positions within the Honduras COMSA cooperative, and she has consistently produced outstanding coffee. […]