Boston Archives - noteworthy

coffee, coffee reviews

Barrington Coffee Roasting Company // Nicaragua Finca La Bastilla (El Peñon)

January 10, 2018October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 3 mins read

Finca La Bastilla is located in northwest Nicaragua bordering on Honduras. The farm is owned and managed by Markus Fischer. After several years of getting […]

coffee, coffee reviews

George Howell Coffee Company // Kenya Mamuto

December 13, 2013October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 4 mins read

George Howell first discovered this exceptional coffee during a purchasing trip to Kenya in 2005, where he scooped up the entire lot at auction. He […]

coffee, coffee reviews

Barrington Coffee Company // Ethiopia Yirgacheffe Kochere, ALEMU

October 29, 2013October 1, 2020

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 4 mins read

This beautiful, washed Yirgacheffe was prepared at the ALEMU Washing Station in the Mendero Mountains just to the south of Sidama. ALEMU is one of […]

coffee

Barismo // Burundi Gatare

June 13, 2012

<img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' data-srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' height='50' width='50' data-src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' class='avatar avatar-50 photo sab-custom-avatar lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='' src='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg' srcset='https://thenoteworthy.blog/wp-content/uploads/2021/03/159900457_10100183042445475_5417743542609089348_o.jpg 2x' class='avatar avatar-50 photo sab-custom-avatar' height='50' width='50' />

Andrew 4 mins read

I launched this week of reviews on Monday with my contribution, Passion House Coffee Roasters’ Guatemala El Limonar; yesterday, Day Two, I reviewed Randy Levine’s […]